Longing for juicy, fragrant scallops from Hokkaido? This can be eaten as a snack and it is the best friend with Sake!!
Also can be used for making scallop flavoured rice or porridge.
Just soak in the water (200 ml per 2 pcs) overnight. Yums!
PS: A traditional sourvenir for tourists.
Hokkaido Dried Scallops (11 pcs)
1. Allergens (as per the Japanese legislation): none.
2. Shelf Life: 365 days after production date.
3. Storage: No direct sun light, cool & dry place.
4. Country of Origin: Japan.
This product is non Halal.